Take some good coffee (Doncafe, the red packet
being my preferred version, I am far too much of a wuss to go for the super
strong green packet) and a Bosnian coffee maker thing that has a name but it
escapes me right now.
being my preferred version, I am far too much of a wuss to go for the super
strong green packet) and a Bosnian coffee maker thing that has a name but it
escapes me right now.
Put
one tablespoon per person into the coffee maker thing
one tablespoon per person into the coffee maker thing
Heat up
the coffee a little. When you can smell it add some boiling water
the coffee a little. When you can smell it add some boiling water
Wait a while, but
pay attention. The coffee will soon start to bubble up. If you aren't paying
attention it will go all over the hobs.
pay attention. The coffee will soon start to bubble up. If you aren't paying
attention it will go all over the hobs.
Take off the heat
and add just a tiny bit more water
and add just a tiny bit more water
This will lead to a
creamy sort of froth that looks as if you have added milk.
creamy sort of froth that looks as if you have added milk.
Let stand for a
little while. Then pour into a cup
little while. Then pour into a cup
Enjoy.
If you are Bosnian you will have already added a fair amount of sugar at the
beginning of the process with the coffee. You can now also dip a sugar cube into
the coffee as well, or even a Bosnian Delight (same as a Turkish Delight).
beginning of the process with the coffee. You can now also dip a sugar cube into
the coffee as well, or even a Bosnian Delight (same as a Turkish Delight).
